Notice: Undefined variable: filename in /home/content/99/7355699/html/joycelafray/public_html/header.php on line 123
Photo: freefoodphotos.com

Sauteed Spinach with Sun-dried Tomatoes and Pine Nuts

The texture of the slightly bitter spinach with the  chewy, intensely flavored sun-dried tomato and the pungent pine flavor of pine nuts make this side a perfect go along with any cut of beef.

Serves: 4


INGREDIENTS

  • 1-2 tablespoons extra virgin olive oil
  • 1 tablespoon Sun-dried tomatoes
  • 1 pound fresh spinach
  • 1 tablespoon Chinese pine nuts

DIRECTIONS

STEP 1
Add 2 tablespoons extra virgin olive oil to a heated medium-size skillet.

STEP 2
Add fresh spinach leaves and cook until just limp.

STEP 3
Add in sun-dried tomatoes and pine nuts. Heat a few minutes and sauté until heated.

Copyright Joyce LaFray. All Rights Reserved.